Welcome Brier Fans!
"THE HAMMER" Humboldt Squid
gently fried, served on spicy chorizo tomato sauce
$18
PORK BELLY "BRIER"
soy braised pork belly, glazed with gochujang mayo and served with pineapple yogurt sauce
$19
"PEEL WEIGHT" Sourdough Smash
toasted and covered with fresh avocado, confit tomato, roasted garlic, Parmigiano Reggiano, and
crispy sesame crunch
$22
"DRAW THE BUTTON" Chicken Salad
grilled chicken breast on baby romaine, shredded cabbage, carrots, apples and celery in a zesty ponzu dressing. Finished with toasted peanuts and agedashi tofu
$24
"CENTER LINE" Grilled Chicken Sandwich
boneless skinless served with crispy bacon, lettuce, tomato, fresh avocado and chili aioli. Choice of fries or salad
$24
"HURRY HARD" Papardelle
braised beef, mushrooms, broad noodles in a decadent red wine jus
$24
"FOUR FOOT" Fish & Chips
crispy battered cod served with fries and tangy tartar sauce
$26
"BURIED" Braised Beef Sandwich
marinated beef on toasted sourdough with Armstrong jalapeno jack and pickled peppers.
$26